# chinese hot peppers

**URL:** <https://forums.speedlife.net/t/chinese-hot-peppers/267213>\
**Category:** Shift518 Off Topic\
**Created:** [June 13, 2013, 4:40pm UTC](https://forums.speedlife.net/t/chinese-hot-peppers/267213 "2013-06-13T16:40:24Z")\
**Posts on this page:** 20\
**Page:** 2

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**Author:** ![PJB](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/pjb/32/6389_2.png) [@PJB](https://forums.speedlife.net/u/PJB)\
**Post date:** [June 14, 2013, 2:51pm UTC](https://forums.speedlife.net/t/chinese-hot-peppers/267213/21 "2013-06-14T14:51:19Z")

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> [@WTB/WTT RSX-S parts](https://forums.speedlife.net/t/wtb-wtt-rsx-s-parts/52980/2):
>
> Are you looking for a Thai pepper?  
> Like a Cayenne pepper?
> 
> ![http://www.kliljedahl.net/images/pepperpics/thai5.jpg](http://www.kliljedahl.net/images/pepperpics/thai5.jpg)

Im pretty sure those are what I want.

Ive tried that Sriracha sauce and I dont like it.

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**Author:** ![Eatonualive](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/eatonualive/32/6442_2.png) [@Eatonualive](https://forums.speedlife.net/u/Eatonualive)\
**Post date:** [June 14, 2013, 2:55pm UTC](https://forums.speedlife.net/t/chinese-hot-peppers/267213/22 "2013-06-14T14:55:35Z")

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> [@1000hp vs 1000hp](https://forums.speedlife.net/t/1000hp-vs-1000hp/52762/20):
>
> ![http://www.cookhacker.com/wp-content/uploads/2010/02/sriracha.jpg](https://canada1.discourse-cdn.com/flex034/uploads/speedlife/original/3X/3/9/39009e04868d0171f2deb22d0cbab877d0cdb262.jpeg)
> 
> MAD GOOD

It is pretty fuckin good man. I like it. PJB doesnt.

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**Author:** ![blkwgn](https://avatars.discourse-cdn.com/v4/letter/b/7feea3/32.png) [@blkwgn](https://forums.speedlife.net/u/blkwgn)\
**Post date:** [June 14, 2013, 3:05pm UTC](https://forums.speedlife.net/t/chinese-hot-peppers/267213/23 "2013-06-14T15:05:23Z")

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![http://i.imgur.com/RH96E.gif](http://i.imgur.com/RH96E.gif)

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**Author:** ![Eatonualive](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/eatonualive/32/6442_2.png) [@Eatonualive](https://forums.speedlife.net/u/Eatonualive)\
**Post date:** [June 14, 2013, 3:08pm UTC](https://forums.speedlife.net/t/chinese-hot-peppers/267213/24 "2013-06-14T15:08:32Z")

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Cant believe the Doc kept the Faggot that close to the mixing bowl…

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**Author:** ![sbardy](https://avatars.discourse-cdn.com/v4/letter/s/8edcca/32.png) [@sbardy](https://forums.speedlife.net/u/sbardy)\
**Post date:** [June 14, 2013, 6:43pm UTC](https://forums.speedlife.net/t/chinese-hot-peppers/267213/25 "2013-06-14T18:43:57Z")

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bukkake

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**Author:** ![GD3Skier](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/gd3skier/32/6400_2.png) [@GD3Skier](https://forums.speedlife.net/u/GD3Skier)\
**Post date:** [June 14, 2013, 7:04pm UTC](https://forums.speedlife.net/t/chinese-hot-peppers/267213/26 "2013-06-14T19:04:17Z")

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Ah yes the Japanese bukkake pepper. I heard it pairs well with a few sausages.

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**Author:** ![Phate](https://avatars.discourse-cdn.com/v4/letter/p/e0b2c6/32.png) [@Phate](https://forums.speedlife.net/u/Phate)\
**Post date:** [June 14, 2013, 11:11pm UTC](https://forums.speedlife.net/t/chinese-hot-peppers/267213/27 "2013-06-14T23:11:04Z")

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> [@1000hp vs 1000hp](https://forums.speedlife.net/t/1000hp-vs-1000hp/52762/20):
>
> ![http://www.cookhacker.com/wp-content/uploads/2010/02/sriracha.jpg](https://canada1.discourse-cdn.com/flex034/uploads/speedlife/original/3X/3/9/39009e04868d0171f2deb22d0cbab877d0cdb262.jpeg)
> 
> MAD GOOD

Think about how delicious this stuff is, and then attempt to process the fact that its a cheap generic knockoff of the real stuff, which is borderline life-changing:  
 ![http://farm3.static.flickr.com/2672/4123460873_888c73abdf.jpg](https://canada1.discourse-cdn.com/flex034/uploads/speedlife/original/3X/4/7/47daac0365f857890d11eaec5c60be2263c940e7.jpeg)

> **[Sriracha Sauce, Shark Brand - ImportFood](https://importfood.com/index.php?option=com_zoo&task=item&item_id=2733&Itemid=189)**
>
> Shark is our favorite sriracha sauce because it's an original classics that's been sold for years in Thailand.

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**Author:** ![KillerBlackbird](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/killerblackbird/32/6525_2.png) [@KillerBlackbird](https://forums.speedlife.net/u/KillerBlackbird)\
**Post date:** [June 15, 2013, 1:00pm UTC](https://forums.speedlife.net/t/chinese-hot-peppers/267213/28 "2013-06-15T13:00:40Z")

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> [@Which Celebrities went to your High School?](https://forums.speedlife.net/t/which-celebrities-went-to-your-high-school/52956/37):
>
> Im pretty sure those are what I want.
> 
> Ive tried that Sriracha sauce and I dont like it.

Habaneros have decent flavor too, not that hot but they’re good. I’d try one of the Asian supermarkets around, they should definitely have some type of variant of that pepper you’re after.

I’m attempting to grow the current worlds hottest chilli; the Trinidad Moruga Scorpion but its proving to be a bitch with the current weather situation. It’s hotter than police pepper spray and you have to wear latex gloves when you pick them.

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<div class="post-metadata">

**Author:** ![PJB](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/pjb/32/6389_2.png) [@PJB](https://forums.speedlife.net/u/PJB)\
**Post date:** [June 15, 2013, 2:32pm UTC](https://forums.speedlife.net/t/chinese-hot-peppers/267213/29 "2013-06-15T14:32:45Z")

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damn thats nuts

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**Author:** ![ninety1two40](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/ninety1two40/32/6332_2.png) [@ninety1two40](https://forums.speedlife.net/u/ninety1two40)\
**Post date:** [June 17, 2013, 6:26am UTC](https://forums.speedlife.net/t/chinese-hot-peppers/267213/30 "2013-06-17T06:26:53Z")

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Thai Hot Pepper

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**Author:** ![capitalcrew](https://avatars.discourse-cdn.com/v4/letter/c/e79b87/32.png) [@capitalcrew](https://forums.speedlife.net/u/capitalcrew)\
**Post date:** [June 17, 2013, 9:17am UTC](https://forums.speedlife.net/t/chinese-hot-peppers/267213/31 "2013-06-17T09:17:18Z")

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Pjb, will you eat it?

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**Author:** ![PJB](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/pjb/32/6389_2.png) [@PJB](https://forums.speedlife.net/u/PJB)\
**Post date:** [June 17, 2013, 12:05pm UTC](https://forums.speedlife.net/t/chinese-hot-peppers/267213/32 "2013-06-17T12:05:18Z")

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eat what? The hot peppers?

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**Author:** ![capitalcrew](https://avatars.discourse-cdn.com/v4/letter/c/e79b87/32.png) [@capitalcrew](https://forums.speedlife.net/u/capitalcrew)\
**Post date:** [June 17, 2013, 12:36pm UTC](https://forums.speedlife.net/t/chinese-hot-peppers/267213/33 "2013-06-17T12:36:25Z")

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The one jim is growing.

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**Author:** ![GD3Skier](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/gd3skier/32/6400_2.png) [@GD3Skier](https://forums.speedlife.net/u/GD3Skier)\
**Post date:** [June 17, 2013, 12:39pm UTC](https://forums.speedlife.net/t/chinese-hot-peppers/267213/34 "2013-06-17T12:39:51Z")

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I just wanna hear the audio of when whoever eats that pepper takes a shit.

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<div class="post-metadata">

**Author:** ![PJB](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/pjb/32/6389_2.png) [@PJB](https://forums.speedlife.net/u/PJB)\
**Post date:** [June 17, 2013, 12:41pm UTC](https://forums.speedlife.net/t/chinese-hot-peppers/267213/35 "2013-06-17T12:41:02Z")

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I dont think Im that brave

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<div class="post-metadata">

**Author:** ![GD3Skier](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/gd3skier/32/6400_2.png) [@GD3Skier](https://forums.speedlife.net/u/GD3Skier)\
**Post date:** [June 17, 2013, 12:50pm UTC](https://forums.speedlife.net/t/chinese-hot-peppers/267213/36 "2013-06-17T12:50:31Z")

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I remember the shit I took after eating a whole habanero. Not pleasant. I’d eat 10 of them before I’d poop one out.

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**Author:** ![KillerBlackbird](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/killerblackbird/32/6525_2.png) [@KillerBlackbird](https://forums.speedlife.net/u/KillerBlackbird)\
**Post date:** [June 17, 2013, 4:07pm UTC](https://forums.speedlife.net/t/chinese-hot-peppers/267213/37 "2013-06-17T16:07:47Z")

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Just about every video I’ve watched of someone eating the Moruga Scorpion gets instant hiccups and sweats like a pig.

Puking happens sometimes too:

[ame][http://youtu.be/maRvfNrntfk[/ame]](http://youtu.be/maRvfNrntfk%5B/ame%5D)

[ame][http://youtu.be/5Mz8iHEASvo[/ame]](http://youtu.be/5Mz8iHEASvo%5B/ame%5D)

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<div class="post-metadata">

**Author:** ![capitalcrew](https://avatars.discourse-cdn.com/v4/letter/c/e79b87/32.png) [@capitalcrew](https://forums.speedlife.net/u/capitalcrew)\
**Post date:** [June 17, 2013, 4:11pm UTC](https://forums.speedlife.net/t/chinese-hot-peppers/267213/38 "2013-06-17T16:11:22Z")

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Now he’ll never eat it. Good job Jim.

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**Author:** ![KillerBlackbird](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/killerblackbird/32/6525_2.png) [@KillerBlackbird](https://forums.speedlife.net/u/KillerBlackbird)\
**Post date:** [June 17, 2013, 4:21pm UTC](https://forums.speedlife.net/t/chinese-hot-peppers/267213/39 "2013-06-17T16:21:19Z")

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> [@To those who don't think a raw CF hood looks good on a painted car...](https://forums.speedlife.net/t/to-those-who-dont-think-a-raw-cf-hood-looks-good-on-a-painted-car/52991/6):
>
> Now he’ll never eat it. Good job Jim.

ROFL

I’m going to try one if they grow, one of my friends does chilli cook offs - ill probably give a few to him.

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<div class="post-metadata">

**Author:** ![ReDevil](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/redevil/32/6385_2.png) [@ReDevil](https://forums.speedlife.net/u/ReDevil)\
**Post date:** [June 17, 2013, 7:24pm UTC](https://forums.speedlife.net/t/chinese-hot-peppers/267213/40 "2013-06-17T19:24:46Z")

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How did I miss this thread :rofl

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