# DIY: Thanksgiving Leftovers v LIVE FROM FRY'S HOUSE **URL:** \ **Category:** NYSpeed Off Topic\ **Created:** [December 1, 2008, 3:53pm UTC](https://forums.speedlife.net/t/diy-thanksgiving-leftovers-v-live-from-frys-house/59043 "2008-12-01T15:53:16Z")\ **Posts on this page:** 20\ **Page:** 1
**Author:** ![Fry](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/fry/32/7284_2.png) [@Fry](https://forums.speedlife.net/u/Fry)\ **Post date:** [December 1, 2008, 3:53pm UTC](https://forums.speedlife.net/t/diy-thanksgiving-leftovers-v-live-from-frys-house/59043/1 "2008-12-01T15:53:16Z")
Are you guys like me? You love thanksgiving leftovers but don’t have thanksgiving dinner at your own house so you’re out in the cold? Fuck that noise. Lets make some leftovers. How’s a whole godamned bird sound? Step 1: Get a bird from Wegmans. A buck a pound. Can’t beat that. Grab some onions, beer, and a baster while you’re there. ![http://i17.photobucket.com/albums/b76/BikerFry/Picture005-3.jpg?t=1228175527](http://i17.photobucket.com/albums/b76/BikerFry/Picture005-3.jpg?t=1228175527) Step 2: Read the directions. How the fuck do you cook one of these anyway? ![http://i17.photobucket.com/albums/b76/BikerFry/step2.jpg?t=1228175565](http://i17.photobucket.com/albums/b76/BikerFry/step2.jpg?t=1228175565) Sonofa!!! It’s gotta be thawed first? Shit. Stay tuned. Updates in a couple of days. ☹ ---
**Author:** ![Fry](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/fry/32/7284_2.png) [@Fry](https://forums.speedlife.net/u/Fry)\ **Post date:** [December 1, 2008, 3:57pm UTC](https://forums.speedlife.net/t/diy-thanksgiving-leftovers-v-live-from-frys-house/59043/2 "2008-12-01T15:57:42Z")
**BUT I WANT IT NOW!!!** Fuck waiting. That’s for women. Set the oven to 350 and get working. Hold that bitch under hot water while you fist fuck it and pull out anything that doesn’t seem like something you’d want to eat. Neck’s in one end, giblets in the other. Rinse it off good. Now fill it with stuffing… :uhh: What? Turkey’s dry as fuck already, why would you stuff it full of shit that’ll suck more juice out? Quarter a bunch of onions and stuff that shit full. Don’t bother with stitching it together or any of that crap. Don’t forget my secret ingredient: Beer. Dump a couple of bottles in/on/over that bird before you shove it in the oven. ![http://i17.photobucket.com/albums/b76/BikerFry/Picture006-3.jpg?t=1228175760](http://i17.photobucket.com/albums/b76/BikerFry/Picture006-3.jpg?t=1228175760) Done. Baste her good every 30 seconds for the next 5-7 hours now. Maybe every half hour. Depends on how busy you are. I will be preparing for my econ final tomorrow, so I’ll be closer to ever 30 minutes than every 30 seconds. Oh, and for all the gourmets out there: Yes, I’m doing everything wrong. Eat me. This is going to be delicious. :headbang: ---
**Author:** ![Fry](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/fry/32/7284_2.png) [@Fry](https://forums.speedlife.net/u/Fry)\ **Post date:** [December 1, 2008, 3:58pm UTC](https://forums.speedlife.net/t/diy-thanksgiving-leftovers-v-live-from-frys-house/59043/3 "2008-12-01T15:58:20Z")
Updates to follow. ---
**Author:** ![66impalass](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/66impalass/32/7429_2.png) [@66impalass](https://forums.speedlife.net/u/66impalass)\ **Post date:** [December 1, 2008, 3:58pm UTC](https://forums.speedlife.net/t/diy-thanksgiving-leftovers-v-live-from-frys-house/59043/4 "2008-12-01T15:58:58Z")
why do you have a completely uncooked bird as a left over? ---
**Author:** ![chino](https://avatars.discourse-cdn.com/v4/letter/c/bcef8e/32.png) [@chino](https://forums.speedlife.net/u/chino)\ **Post date:** [December 1, 2008, 4:00pm UTC](https://forums.speedlife.net/t/diy-thanksgiving-leftovers-v-live-from-frys-house/59043/5 "2008-12-01T16:00:01Z")
I love what you’re trying to do here (make this sound manly), however we all know you’ve got a frilly pink apron on. edit: if you had some powerthirst with this it might be manly enough to compensate: [http://www.youtube.com/watch?v=qRuNxHqwazs](http://www.youtube.com/watch?v=qRuNxHqwazs) ---
**Author:** ![dirtye30](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/dirtye30/32/7333_2.png) [@dirtye30](https://forums.speedlife.net/u/dirtye30)\ **Post date:** [December 1, 2008, 4:00pm UTC](https://forums.speedlife.net/t/diy-thanksgiving-leftovers-v-live-from-frys-house/59043/6 "2008-12-01T16:00:25Z")
lol totally my style! ---
**Author:** ![Fry](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/fry/32/7284_2.png) [@Fry](https://forums.speedlife.net/u/Fry)\ **Post date:** [December 1, 2008, 4:01pm UTC](https://forums.speedlife.net/t/diy-thanksgiving-leftovers-v-live-from-frys-house/59043/7 "2008-12-01T16:01:42Z")
> [@66impalass](#): > > why do you have a completely uncooked bird as a left over? I’m cooking it! > [@chino](#): > > I love what you’re trying to do here (make this sound manly), however we all know you’ve got a frilly pink apron on. Psh. Leather jacket and a banana hammock. Fag. > [@dirtye30](#): > > lol totally my style! :highfive: ---
**Author:** ![chino](https://avatars.discourse-cdn.com/v4/letter/c/bcef8e/32.png) [@chino](https://forums.speedlife.net/u/chino)\ **Post date:** [December 1, 2008, 4:06pm UTC](https://forums.speedlife.net/t/diy-thanksgiving-leftovers-v-live-from-frys-house/59043/8 "2008-12-01T16:06:16Z")
> [@Fry](#): > > Psh. Leather jacket and a banana hammock. Fag. > > :highfive: BS i’m not a fag. lemme see pix oh wait. nooooooooooooo :mamoru: ---
**Author:** ![BOBBYGRV](https://avatars.discourse-cdn.com/v4/letter/b/ed8c4c/32.png) [@BOBBYGRV](https://forums.speedlife.net/u/BOBBYGRV)\ **Post date:** [December 1, 2008, 4:08pm UTC](https://forums.speedlife.net/t/diy-thanksgiving-leftovers-v-live-from-frys-house/59043/9 "2008-12-01T16:08:21Z")
inb4picsofbananahammockonturkey ---
**Author:** ![Fry](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/fry/32/7284_2.png) [@Fry](https://forums.speedlife.net/u/Fry)\ **Post date:** [December 1, 2008, 4:11pm UTC](https://forums.speedlife.net/t/diy-thanksgiving-leftovers-v-live-from-frys-house/59043/10 "2008-12-01T16:11:11Z")
> [@chino](#): > > BS i’m not a fag. > > lemme see pix > > oh wait. > > nooooooooooooo :mamoru: Dammit. You weren’t supposed to call my bluff. On an unrelated note, that hypodermic turkey baster thing is pretty sweet. I will have no excuse for this thing being dry. :tup: ---
**Author:** ![Karter](https://avatars.discourse-cdn.com/v4/letter/k/e480ec/32.png) [@Karter](https://forums.speedlife.net/u/Karter)\ **Post date:** [December 1, 2008, 4:12pm UTC](https://forums.speedlife.net/t/diy-thanksgiving-leftovers-v-live-from-frys-house/59043/11 "2008-12-01T16:12:38Z")
deep fryer not found? ---
**Author:** ![chino](https://avatars.discourse-cdn.com/v4/letter/c/bcef8e/32.png) [@chino](https://forums.speedlife.net/u/chino)\ **Post date:** [December 1, 2008, 4:18pm UTC](https://forums.speedlife.net/t/diy-thanksgiving-leftovers-v-live-from-frys-house/59043/12 "2008-12-01T16:18:12Z")
he doesn’t want to become your size ---
**Author:** ![Treads4Heads](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/treads4heads/32/7416_2.png) [@Treads4Heads](https://forums.speedlife.net/u/Treads4Heads)\ **Post date:** [December 1, 2008, 4:20pm UTC](https://forums.speedlife.net/t/diy-thanksgiving-leftovers-v-live-from-frys-house/59043/13 "2008-12-01T16:20:14Z")
:rimshot: ---
**Author:** ![Jack](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/jack/32/7613_2.png) [@Jack](https://forums.speedlife.net/u/Jack)\ **Post date:** [December 1, 2008, 4:20pm UTC](https://forums.speedlife.net/t/diy-thanksgiving-leftovers-v-live-from-frys-house/59043/14 "2008-12-01T16:20:20Z")
Deep frying a turkey is the best way actually. I cooked 2 20lb birds. The one in the fryer took a little over an hour and was the best turkey ever. ---
**Author:** ![tpgsr](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/tpgsr/32/7374_2.png) [@tpgsr](https://forums.speedlife.net/u/tpgsr)\ **Post date:** [December 1, 2008, 4:22pm UTC](https://forums.speedlife.net/t/diy-thanksgiving-leftovers-v-live-from-frys-house/59043/15 "2008-12-01T16:22:41Z")
I just spent the last hour fingering two turkeys to get all of the meat off. The carcass pieces are now sitting in a 5-6 gallon pot simmering down to make me a nice stock. I will soon be adding vegetables and meat to turn it into a nice broth. Sometime this weekend I will be cooking a third turkey to use as the meat in this soup. I may cook the bones from that one down just to have some extra broth. I love making soup after the holidays. ---
**Author:** ![Joe](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/joe/32/7219_2.png) [@Joe](https://forums.speedlife.net/u/Joe)\ **Post date:** [December 1, 2008, 4:28pm UTC](https://forums.speedlife.net/t/diy-thanksgiving-leftovers-v-live-from-frys-house/59043/16 "2008-12-01T16:28:36Z")
left over turkey with white cream sauce over toast FTW. ---
**Author:** ![Freek](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/freek/32/7357_2.png) [@Freek](https://forums.speedlife.net/u/Freek)\ **Post date:** [December 1, 2008, 4:45pm UTC](https://forums.speedlife.net/t/diy-thanksgiving-leftovers-v-live-from-frys-house/59043/17 "2008-12-01T16:45:43Z")
lol i just came home with a bird myself… i was like 1.15 a pound at budweys but everything else was super sale ---
**Author:** ![turbociv](https://avatars.discourse-cdn.com/v4/letter/t/dfb087/32.png) [@turbociv](https://forums.speedlife.net/u/turbociv)\ **Post date:** [December 1, 2008, 4:48pm UTC](https://forums.speedlife.net/t/diy-thanksgiving-leftovers-v-live-from-frys-house/59043/18 "2008-12-01T16:48:10Z")
:repost: how many thanksgiving leftover threads do we need? [http://nyspeed.com/forums/showthread.php?t=61553](http://nyspeed.com/forums/showthread.php?t=61553) ---
**Author:** ![Hortanica](https://avatars.discourse-cdn.com/v4/letter/h/6a8cbe/32.png) [@Hortanica](https://forums.speedlife.net/u/Hortanica)\ **Post date:** [December 1, 2008, 5:19pm UTC](https://forums.speedlife.net/t/diy-thanksgiving-leftovers-v-live-from-frys-house/59043/19 "2008-12-01T17:19:59Z")
[Just remember to cook by the book](http://www.youtube.com/watch?v=hQp5l4-sfFA&fmt=18) i hate turkey though…thanksgiving is the one day a year i usually go hungry… ---
**Author:** ![Fry](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/fry/32/7284_2.png) [@Fry](https://forums.speedlife.net/u/Fry)\ **Post date:** [December 1, 2008, 5:21pm UTC](https://forums.speedlife.net/t/diy-thanksgiving-leftovers-v-live-from-frys-house/59043/20 "2008-12-01T17:21:41Z")
404 pictorial diy awesomeness not found! Shit’s starting to smell good. ![http://nyspeed.com/forums/attachment.php?attachmentid=6538&stc=1&d=1228180871](http://nyspeed.com/forums/attachment.php?attachmentid=6538&stc=1&d=1228180871) Even the bird’s cumming at its own awesomeness. [Next page](https://forums.speedlife.net/t/diy-thanksgiving-leftovers-v-live-from-frys-house/59043.md?page=2)