# Offical Steak Sauce "Pole" Thread.

**URL:** <https://forums.speedlife.net/t/offical-steak-sauce-pole-thread/48159>\
**Category:** NYSpeed Off Topic\
**Created:** [May 9, 2008, 9:36am UTC](https://forums.speedlife.net/t/offical-steak-sauce-pole-thread/48159 "2008-05-09T09:36:36Z")\
**Posts on this page:** 1\
**Showing post:** 7

<div class="post-metadata">

**Author:** ![9ONA3OOZX](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/9ona3oozx/32/7242_2.png) [@9ONA3OOZX](https://forums.speedlife.net/u/9ONA3OOZX)\
**Post date:** [May 9, 2008, 9:53am UTC](https://forums.speedlife.net/t/offical-steak-sauce-pole-thread/48159/7 "2008-05-09T09:53:29Z")

</div>

> [@MaximaSE98](#):
>
> if my steak is cooked right…no sauce needed. but i am a fan of the Jack Daniels sauce at Fridays

UGH i love that glaze!

seriously, i go to friday’s every thursday night where my friend works…and i dip fries in it, pour it over mashed potatos there, you name it i dip it in Jack glaze…good shit…

---

_[View the full topic](https://forums.speedlife.net/t/offical-steak-sauce-pole-thread/48159)._