# Official Beer Thread

**URL:** <https://forums.speedlife.net/t/official-beer-thread/25200>\
**Category:** NYSpeed Off Topic\
**Created:** [February 27, 2007, 5:33pm UTC](https://forums.speedlife.net/t/official-beer-thread/25200 "2007-02-27T17:33:28Z")\
**Posts on this page:** 20\
**Page:** 27

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**Author:** ![ProgRocker](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/progrocker/32/5434_2.png) [@ProgRocker](https://forums.speedlife.net/u/ProgRocker)\
**Post date:** [May 7, 2015, 10:09am UTC](https://forums.speedlife.net/t/official-beer-thread/25200/521 "2015-05-07T10:09:40Z")

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^Wasn’t overly fond of that one. Had that on moving day at Dr. Drews

Ommegang makes some solid brews though.

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**Author:** ![GV1390](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/gv1390/32/5432_2.png) [@GV1390](https://forums.speedlife.net/u/GV1390)\
**Post date:** [May 7, 2015, 10:13am UTC](https://forums.speedlife.net/t/official-beer-thread/25200/522 "2015-05-07T10:13:56Z")

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Yeah he introduced me to it. It’s bitter but tasty, weird mix to me.

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**Author:** ![tpgsr](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/tpgsr/32/7374_2.png) [@tpgsr](https://forums.speedlife.net/u/tpgsr)\
**Post date:** [May 7, 2015, 7:45pm UTC](https://forums.speedlife.net/t/official-beer-thread/25200/523 "2015-05-07T19:45:08Z")

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> [@bracketracer](#):
>
> I got surprised by Habanero Sculpin at Pizza Plant a couple of years ago. Saw the taphandle, and ordered it while waiting for food. Had a few sips. About a minute later, my insides were all “there’s something odd going on with heat, but can’t place it”. Then I read the menu closely. I liked it, but maybe not enough to buy a 6.
> 
> If you want a heat adventure, take notice next time Stone releases Crime, and Punishment. Punishment is hotter. I’m pretty sure Greg gathered every hot pepper within a mile of Stone, and put them in the kettle. If you do this, have friends over for a tasting and roll video.

Done it. I was not a fan. Sculpin is mild but great pepper flavor.i do have a video of my buddy drinking a ghost face killa. It was intense.

Also grapefruit Sculpin is great.

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<div class="post-metadata">

**Author:** ![ProgRocker](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/progrocker/32/5434_2.png) [@ProgRocker](https://forums.speedlife.net/u/ProgRocker)\
**Post date:** [May 9, 2015, 7:01pm UTC](https://forums.speedlife.net/t/official-beer-thread/25200/524 "2015-05-09T19:01:19Z")

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Picked up Pantius Droppus from Wegman’s along with Sam Adams Porch Rocker (for my dad) and an Ellicottville Brewing mix pack.

Do you guys poor beers into glasses or just go right out of the bottle. I’m trying to determine the best drinking experience. [#BeerProblems](http://www.nyspeed.com/usertag.php?do=list&action=hash&hash=BeerProblems)

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**Author:** ![GV1390](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/gv1390/32/5432_2.png) [@GV1390](https://forums.speedlife.net/u/GV1390)\
**Post date:** [May 10, 2015, 7:46am UTC](https://forums.speedlife.net/t/official-beer-thread/25200/525 "2015-05-10T07:46:52Z")

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^depends the scenario, if I’m outside or at a friends house right out of the can/bottle. If I’m out dining somewhere then it gets a frosted glass.

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**Author:** ![piratemosh666](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/piratemosh666/32/6116_2.png) [@piratemosh666](https://forums.speedlife.net/u/piratemosh666)\
**Post date:** [May 10, 2015, 8:14am UTC](https://forums.speedlife.net/t/official-beer-thread/25200/526 "2015-05-10T08:14:09Z")

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I try to drink out of a glass as often as possible. Certain beer just has to be consumed from said glass…

This weekend’s selections.

[![http://i1085.photobucket.com/albums/j431/piratemosh666/temporary_zpseynh92nq.jpg](http://i1085.photobucket.com/albums/j431/piratemosh666/temporary_zpseynh92nq.jpg)](http://s1085.photobucket.com/user/piratemosh666/media/temporary_zpseynh92nq.jpg.html)

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<div class="post-metadata">

**Author:** ![ProgRocker](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/progrocker/32/5434_2.png) [@ProgRocker](https://forums.speedlife.net/u/ProgRocker)\
**Post date:** [May 11, 2015, 4:39am UTC](https://forums.speedlife.net/t/official-beer-thread/25200/527 "2015-05-11T04:39:37Z")

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Ooo blood orange. I know Resurgence has a blood orange ale as well IIRC.

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**Author:** ![JayS](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/jays/32/15375_2.png) [@JayS](https://forums.speedlife.net/u/JayS)\
**Post date:** [May 11, 2015, 5:34am UTC](https://forums.speedlife.net/t/official-beer-thread/25200/528 "2015-05-11T05:34:57Z")

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> [@ProgRocker](#):
>
> Do you guys poor beers into glasses or just go right out of the bottle. I’m trying to determine the best drinking experience. [#BeerProblems](http://www.nyspeed.com/usertag.php?do=list&action=hash&hash=BeerProblems)

Pretty much always from a glass. Most of the time from the correct glass.

> **[Glassware for Beer](https://www.beeradvocate.com/beer/101/glassware/)**
>
> Glassware for beer, tips and types of glassware.

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<div class="post-metadata">

**Author:** ![ProgRocker](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/progrocker/32/5434_2.png) [@ProgRocker](https://forums.speedlife.net/u/ProgRocker)\
**Post date:** [May 11, 2015, 5:39am UTC](https://forums.speedlife.net/t/official-beer-thread/25200/529 "2015-05-11T05:39:48Z")

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Also Ethan Cox (Co-Founder of Community Beerworks) explains the glassware. I usually pour into a frosted mug myself.

[https://youtu.be/EPmYdVoJzW0](https://youtu.be/EPmYdVoJzW0)

> **[How to Give Your Beer the Right Glass and a Proper Pour](https://lifehacker.com/5664424/how-to-give-your-beer-the-right-glass-and-a-proper-pour)**
>
> Want to really enjoy a good beer? The right glass and a good pour go a long way. We asked a certified beer sommelier to walk us through the perfect glass and pouring techniques. Here's what he said.

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**Author:** ![91MR2](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/91mr2/32/7217_2.png) [@91MR2](https://forums.speedlife.net/u/91MR2)\
**Post date:** [May 11, 2015, 5:44am UTC](https://forums.speedlife.net/t/official-beer-thread/25200/530 "2015-05-11T05:44:44Z")

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I’m still an out of the bottle guy, myself…

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**Author:** ![Mike93](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/mike93/32/7325_2.png) [@Mike93](https://forums.speedlife.net/u/Mike93)\
**Post date:** [May 11, 2015, 5:57am UTC](https://forums.speedlife.net/t/official-beer-thread/25200/531 "2015-05-11T05:57:38Z")

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Remember folks, frosted mugs are reserved for those beers which have zero flavor and have to be served ice cold so you don’t realize how bland they are. Colder the temp, less you taste. You can ruin a great beer by going to cold, much like a shit beer will be revealed once it is too warm.

Also, good beer is best served out of the bottle. Like wine, it reacts well to aeration to expose all the flavors and aromas.

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**Author:** ![cougarspeed](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/cougarspeed/32/7468_2.png) [@cougarspeed](https://forums.speedlife.net/u/cougarspeed)\
**Post date:** [May 11, 2015, 6:07am UTC](https://forums.speedlife.net/t/official-beer-thread/25200/532 "2015-05-11T06:07:01Z")

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> [@Mike93](#):
>
> Remember folks, frosted mugs are reserved for those beers which have zero flavor and have to be served ice cold so you don’t realize how bland they are. Colder the temp, less you taste. You can ruin a great beer by going to cold, much like a shit beer will be revealed once it is too warm.
> 
> Also, good beer is best served out of the bottle. Like wine, it reacts well to aeration to expose all the flavors and aromas.

Pffffft what would you know.

I have been craving nitro stouts which I think is a texture thing. Love em.

Really enjoy both daytime and nighttime from Lagunitas right now

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<div class="post-metadata">

**Author:** ![boxxa](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/boxxa/32/5045_2.png) [@boxxa](https://forums.speedlife.net/u/boxxa)\
**Post date:** [May 11, 2015, 6:31am UTC](https://forums.speedlife.net/t/official-beer-thread/25200/533 "2015-05-11T06:31:50Z")

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Resurgence beer is gross. The only sweet part of it is the building it gets served in.

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**Author:** ![Mike93](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/mike93/32/7325_2.png) [@Mike93](https://forums.speedlife.net/u/Mike93)\
**Post date:** [May 11, 2015, 6:32am UTC](https://forums.speedlife.net/t/official-beer-thread/25200/534 "2015-05-11T06:32:00Z")

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> [@cougarspeed](#):
>
> Pffffft what would you know.
> 
> I have been craving nitro stouts which I think is a texture thing. Love em.
> 
> Really enjoy both daytime and nighttime from Lagunitas right now

I know that yesterday was a nice day for a frosted mug and a Miller Lite.

Have you had Old Chub Nitro? I too am a huge nitro stout fan, but have grown to enjoy a nitro scotch ale just the same.

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**Author:** ![ProgRocker](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/progrocker/32/5434_2.png) [@ProgRocker](https://forums.speedlife.net/u/ProgRocker)\
**Post date:** [May 11, 2015, 6:37am UTC](https://forums.speedlife.net/t/official-beer-thread/25200/535 "2015-05-11T06:37:25Z")

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Hmm that’s interesting about the frosted glass…I probably wouldn’t bother frosting a glass for a miller lite tho…

Had a smattering of Ellicottville’s offerings in their variety pack. 2 Brothers IPA was probably my favorite.

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<div class="post-metadata">

**Author:** ![cougarspeed](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/cougarspeed/32/7468_2.png) [@cougarspeed](https://forums.speedlife.net/u/cougarspeed)\
**Post date:** [May 11, 2015, 7:13am UTC](https://forums.speedlife.net/t/official-beer-thread/25200/536 "2015-05-11T07:13:39Z")

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> [@Mike93](#):
>
> I know that yesterday was a nice day for a frosted mug and a Miller Lite.
> 
> Have you had Old Chub Nitro? I too am a huge nitro stout fan, but have grown to enjoy a nitro scotch ale just the same.

I have not. I like the nitro scotch ales as well.

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**Author:** ![Jam](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/jam/32/7235_2.png) [@Jam](https://forums.speedlife.net/u/Jam)\
**Post date:** [May 11, 2015, 7:17am UTC](https://forums.speedlife.net/t/official-beer-thread/25200/537 "2015-05-11T07:17:53Z")

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> [@cougarspeed](#):
>
> Pffffft what would you know.
> 
> I have been craving nitro stouts which I think is a texture thing. Love em.
> 
> Really enjoy both daytime and nighttime from Lagunitas right now

nitro = smaller bubbles = creamier texture. If I go to a bar that has something nitro on draft (aside from the obvious…) I have to try it.

> [@boxxa](#):
>
> Resurgence beer is gross. The only sweet part of it is the building it gets served in.

yes. community beer works should reside in that building. I would be there every day haha.

> [@cougarspeed](#):
>
> I have not. I like the nitro scotch ales as well.

its good. It’s in cans. Public house has a founders oatmeal stout on nitro draft. It was pretty great.

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<div class="post-metadata">

**Author:** ![Mike93](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/mike93/32/7325_2.png) [@Mike93](https://forums.speedlife.net/u/Mike93)\
**Post date:** [May 11, 2015, 8:00am UTC](https://forums.speedlife.net/t/official-beer-thread/25200/538 "2015-05-11T08:00:04Z")

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> [@ProgRocker](#):
>
> Hmm that’s interesting about the frosted glass…I probably wouldn’t bother frosting a glass for a miller lite tho…

You’re missing the point. A very light lagered style of beer is best when served cold. Take note of how these beers are marketed (cold activated cans, trains delivering cold beer from mountain tops, etc). They want you to only drink them at these temps as it masks the fact they have zero flavor. So frosted mugs are ideal for these styles.

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<div class="post-metadata">

**Author:** ![ProgRocker](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/progrocker/32/5434_2.png) [@ProgRocker](https://forums.speedlife.net/u/ProgRocker)\
**Post date:** [May 11, 2015, 8:03am UTC](https://forums.speedlife.net/t/official-beer-thread/25200/539 "2015-05-11T08:03:47Z")

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> [@Mike93](#):
>
> You’re missing the point. A very light lagered style of beer is best when served cold. Take note of how these beers are marketed (cold activated cans, trains delivering cold beer from mountain tops, etc). They want you to only drink them at these temps as it masks the fact they have zero flavor. So frosted mugs are ideal for these styles.

Lol, I totally got the point…I’m just saying it’s like building a trophy case for the “trophy” you got in T-ball…probably not worth the effort for a cheapo beer. I totally understand the concept though.

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<div class="post-metadata">

**Author:** ![GV1390](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/gv1390/32/5432_2.png) [@GV1390](https://forums.speedlife.net/u/GV1390)\
**Post date:** [May 11, 2015, 8:08am UTC](https://forums.speedlife.net/t/official-beer-thread/25200/540 "2015-05-11T08:08:50Z")

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I guess I should’ve said cold glass over “frosted” glass, my apologies.

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