# Pizza Question

**URL:** <https://forums.speedlife.net/t/pizza-question/193434>\
**Category:** PittSpeed Off Topic\
**Created:** [November 2, 2007, 1:30pm UTC](https://forums.speedlife.net/t/pizza-question/193434 "2007-11-02T13:30:34Z")\
**Posts on this page:** 1\
**Showing post:** 25

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**Author:** ![rookee](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/rookee/32/5972_2.png) [@rookee](https://forums.speedlife.net/u/rookee)\
**Post date:** [November 2, 2007, 8:27pm UTC](https://forums.speedlife.net/t/pizza-question/193434/25 "2007-11-02T20:27:31Z")

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> [@NYIRP: Wednesday 8/1/07](https://forums.speedlife.net/t/nyirp-wednesday-8-1-07/33179/88):
>
> it would also be a good idea to do market research against CA shops… there are alot of old hippies out there and a lot more “organic” based shops. I know someone on the west coast has done this before, there has to be some precedence you can model after, or learn from

some of the best ideas are stolen ones- modified. i’ll buy a pie 🙂

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