# Pizza Thread

**URL:** <https://forums.speedlife.net/t/pizza-thread/42078>\
**Category:** NYSpeed Off Topic\
**Created:** [January 18, 2008, 8:06am UTC](https://forums.speedlife.net/t/pizza-thread/42078 "2008-01-18T08:06:03Z")\
**Posts on this page:** 16\
**Page:** 9

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**Author:** ![ProgRocker](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/progrocker/32/5434_2.png) [@ProgRocker](https://forums.speedlife.net/u/ProgRocker)\
**Post date:** [March 3, 2014, 8:24am UTC](https://forums.speedlife.net/t/pizza-thread/42078/161 "2014-03-03T08:24:23Z")

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I’d like to add La Nova as a NO for Pizza.

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**Author:** ![Carnut](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/carnut/32/7590_2.png) [@Carnut](https://forums.speedlife.net/u/Carnut)\
**Post date:** [March 3, 2014, 8:31am UTC](https://forums.speedlife.net/t/pizza-thread/42078/162 "2014-03-03T08:31:41Z")

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> [@ProgRocker](#):
>
> I’d like to add La Nova as a NO for Pizza.

Mr. Food pie is really good.

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**Author:** ![ProgRocker](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/progrocker/32/5434_2.png) [@ProgRocker](https://forums.speedlife.net/u/ProgRocker)\
**Post date:** [March 3, 2014, 9:14am UTC](https://forums.speedlife.net/t/pizza-thread/42078/163 "2014-03-03T09:14:34Z")

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> [@Carnut](#):
>
> Mr. Food pie is really good.

Haven’t had it, I’ve gone in a few times and gotten slices (different kinds) and had a pie there during one of the superbowls…was not impressed at all.

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**Author:** ![bing](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/bing/32/7211_2.png) [@bing](https://forums.speedlife.net/u/bing)\
**Post date:** [March 5, 2014, 4:18pm UTC](https://forums.speedlife.net/t/pizza-thread/42078/164 "2014-03-05T16:18:53Z")

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did picassos today… so good… looking forward to next week 🙂

i should open one up in Canada.

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**Author:** ![stuiephoto](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/stuiephoto/32/6070_2.png) [@stuiephoto](https://forums.speedlife.net/u/stuiephoto)\
**Post date:** [March 5, 2014, 4:29pm UTC](https://forums.speedlife.net/t/pizza-thread/42078/165 "2014-03-05T16:29:38Z")

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> [@bing](#):
>
> did picassos today… so good… looking forward to next week 🙂
> 
> i should open one up in Canada.

Big fan of Picasso’s. Johnnys on union in Cheektowaga is decent. I grew up in Niagara county. My favorite is Vincenzos on center Street in Lewiston.  
@deebo chops was closed for a while but they opened back up. I really like their crust, and I prefer their slices over a fresh pie (that’s true for me with most places though).

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**Author:** ![Spam16v](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/spam16v/32/5287_2.png) [@Spam16v](https://forums.speedlife.net/u/Spam16v)\
**Post date:** [March 5, 2014, 4:52pm UTC](https://forums.speedlife.net/t/pizza-thread/42078/166 "2014-03-05T16:52:40Z")

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Great Lakes Pizza moved locations by me, hopefully they forgot everything they knew b/c it sucked before and I have high hopes for the new location.

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**Author:** ![llink78](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/llink78/32/8037_2.png) [@llink78](https://forums.speedlife.net/u/llink78)\
**Post date:** [March 5, 2014, 5:15pm UTC](https://forums.speedlife.net/t/pizza-thread/42078/167 "2014-03-05T17:15:28Z")

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> [@Spam16v](#):
>
> Great Lakes Pizza moved locations by me, hopefully they forgot everything they knew b/c it sucked before and I have high hopes for the new location.

Not for nothing and i don’t want to hate on a small business. But i hope they bit off more than they can chew. They moved to close to my pizzeria and don’t want to lose my lunch crowd. Plus i miss the Hollow and red brick when the bars were there.

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**Author:** ![Carnut](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/carnut/32/7590_2.png) [@Carnut](https://forums.speedlife.net/u/Carnut)\
**Post date:** [March 5, 2014, 8:19pm UTC](https://forums.speedlife.net/t/pizza-thread/42078/168 "2014-03-05T20:19:26Z")

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Imperial today. Slightly well done. So good!

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**Author:** ![Carnut](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/carnut/32/7590_2.png) [@Carnut](https://forums.speedlife.net/u/Carnut)\
**Post date:** [March 25, 2014, 11:11am UTC](https://forums.speedlife.net/t/pizza-thread/42078/169 "2014-03-25T11:11:30Z")

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Leo’s in EA. I wouldn’t go out of my way for this.

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**Author:** ![ProgRocker](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/progrocker/32/5434_2.png) [@ProgRocker](https://forums.speedlife.net/u/ProgRocker)\
**Post date:** [March 25, 2014, 12:41pm UTC](https://forums.speedlife.net/t/pizza-thread/42078/170 "2014-03-25T12:41:37Z")

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Got a menu and coupons for the new Marco’s that opened up in the old family video on Hertel. Not expecting much but I’ll have to try it.

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**Author:** ![bing](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/bing/32/7211_2.png) [@bing](https://forums.speedlife.net/u/bing)\
**Post date:** [March 27, 2014, 6:41am UTC](https://forums.speedlife.net/t/pizza-thread/42078/171 "2014-03-27T06:41:10Z")

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3 day old Picassos reheated in the oven is still better than most pizza.

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**Author:** ![BOBBYGRV](https://avatars.discourse-cdn.com/v4/letter/b/ed8c4c/32.png) [@BOBBYGRV](https://forums.speedlife.net/u/BOBBYGRV)\
**Post date:** [March 27, 2014, 6:50am UTC](https://forums.speedlife.net/t/pizza-thread/42078/172 "2014-03-27T06:50:50Z")

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I stopped at Del Aureo’s in EA yesterday. I’m never disappointed, but you gotta get your wings extra crispy.

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**Author:** ![Bull49](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/bull49/32/7381_2.png) [@Bull49](https://forums.speedlife.net/u/Bull49)\
**Post date:** [March 27, 2014, 9:31am UTC](https://forums.speedlife.net/t/pizza-thread/42078/173 "2014-03-27T09:31:58Z")

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> [@BOBBYGRV](#):
>
> I stopped at Del Aureo’s in EA yesterday. I’m never disappointed, but you gotta get your wings extra crispy.

Yes and yes!!

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**Author:** ![Onyx\_Z32](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/onyx_z32/32/7581_2.png) [@Onyx\_Z32](https://forums.speedlife.net/u/Onyx_Z32)\
**Post date:** [November 13, 2020, 11:59pm UTC](https://forums.speedlife.net/t/pizza-thread/42078/174 "2020-11-13T23:59:59Z")

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Pizza problems!

Fortunately not Picasso’s:

> Not all pizzerias are affected by the shortage, as Picasso’s has long had hand-sliced full stick pepperoni for its pies, sliced in house the same way Gino’s Pizza Place is doing it now. “We like the way the hand-cut pepperoni looks and performs for our signature Buffalo-style product,” said Marc DiGiore, chief marketing officer for Picasso’s.

> **[Cup-and-char crunch: Buffalo's beloved pepperoni in short supply](https://buffalonews.com/entertainment/dining/cup-and-char-crunch-buffalos-beloved-pepperoni-in-short-supply/article_65038dfe-2517-11eb-bd3e-4b89a546a449.html)**
>
> Buffalo-area pizza makers are dealing with a shortage of the Buffalo-style pizza staple.

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<div class="post-metadata">

**Author:** ![Onyx\_Z32](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/onyx_z32/32/7581_2.png) [@Onyx\_Z32](https://forums.speedlife.net/u/Onyx_Z32)\
**Post date:** [August 13, 2023, 8:25pm UTC](https://forums.speedlife.net/t/pizza-thread/42078/175 "2023-08-13T20:25:58Z")

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[![](https://canada1.discourse-cdn.com/flex034/uploads/speedlife/original/3X/e/d/ed256dc403724165f9b1950f58e9ed889574a40e.jpeg "The Best Pizza from Every State") ](https://www.youtube.com/watch?v=_e8sH65X-hc)

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**Author:** ![LUC1F3R](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/luc1f3r/32/7299_2.png) [@LUC1F3R](https://forums.speedlife.net/u/LUC1F3R)\
**Post date:** [August 14, 2023, 11:48am UTC](https://forums.speedlife.net/t/pizza-thread/42078/176 "2023-08-14T11:48:01Z")

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Wegmans sells the Picassos style pepperoni, i make cauliflower pizzas with them once a week.

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