# WTB: Baklava **URL:** \ **Category:** Classifieds\ **Created:** [March 10, 2008, 7:57am UTC](https://forums.speedlife.net/t/wtb-baklava/44728 "2008-03-10T07:57:26Z")\ **Posts on this page:** 20\ **Page:** 1
**Author:** ![justa4door](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/justa4door/32/7259_2.png) [@justa4door](https://forums.speedlife.net/u/justa4door)\ **Post date:** [March 10, 2008, 7:57am UTC](https://forums.speedlife.net/t/wtb-baklava/44728/1 "2008-03-10T07:57:26Z")
Does anyone know were I can get some… kid needs it for school pm me let me know ---
**Author:** ![ILCisDEAD](https://avatars.discourse-cdn.com/v4/letter/i/a87d85/32.png) [@ILCisDEAD](https://forums.speedlife.net/u/ILCisDEAD)\ **Post date:** [March 10, 2008, 7:58am UTC](https://forums.speedlife.net/t/wtb-baklava/44728/2 "2008-03-10T07:58:20Z")
you can get it at wegmans. But its kind of like the prepackaged shit. Try making it tonight with the kid. Probably be much more meaningful for him to learn ---
**Author:** ![justa4door](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/justa4door/32/7259_2.png) [@justa4door](https://forums.speedlife.net/u/justa4door)\ **Post date:** [March 10, 2008, 8:04am UTC](https://forums.speedlife.net/t/wtb-baklava/44728/3 "2008-03-10T08:04:39Z")
we made it last night and it did not taste good… ha ---
**Author:** ![Nikuk](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/nikuk/32/7254_2.png) [@Nikuk](https://forums.speedlife.net/u/Nikuk)\ **Post date:** [March 10, 2008, 8:04am UTC](https://forums.speedlife.net/t/wtb-baklava/44728/4 "2008-03-10T08:04:55Z")
Umm, any greek restaurant? Prepackaged shit can be had at most “upscale” grociers… hell even Tops international might have it. ---
**Author:** ![fbrendan](https://avatars.discourse-cdn.com/v4/letter/f/d26b3c/32.png) [@fbrendan](https://forums.speedlife.net/u/fbrendan)\ **Post date:** [March 10, 2008, 8:05am UTC](https://forums.speedlife.net/t/wtb-baklava/44728/5 "2008-03-10T08:05:39Z")
i was in aladin’s market the other day. they have it there. looked good. (hertle ave across from the hippy store.) ---
**Author:** ![justa4door](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/justa4door/32/7259_2.png) [@justa4door](https://forums.speedlife.net/u/justa4door)\ **Post date:** [March 10, 2008, 8:09am UTC](https://forums.speedlife.net/t/wtb-baklava/44728/6 "2008-03-10T08:09:29Z")
> [@brendansi](#): > > i was in aladin’s market the other day. they have it there. looked good. > > (hertle ave across from the hippy store.) ahh yes that is were I saw it… thanks guys ---
**Author:** ![Jam](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/jam/32/7235_2.png) [@Jam](https://forums.speedlife.net/u/Jam)\ **Post date:** [March 10, 2008, 8:48am UTC](https://forums.speedlife.net/t/wtb-baklava/44728/7 "2008-03-10T08:48:15Z")
oh man my aunt makes the best baklava everrrrr ---
**Author:** ![dlatone](https://avatars.discourse-cdn.com/v4/letter/d/b19c9b/32.png) [@dlatone](https://forums.speedlife.net/u/dlatone)\ **Post date:** [March 10, 2008, 8:55am UTC](https://forums.speedlife.net/t/wtb-baklava/44728/8 "2008-03-10T08:55:02Z")
where do you live? there are a ton of greek diners in the area. any of them will be better than a grocery store. if you need a lot of it i am sure they would make a deal with you too. ---
**Author:** ![jabbu](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/jabbu/32/7446_2.png) [@jabbu](https://forums.speedlife.net/u/jabbu)\ **Post date:** [March 10, 2008, 9:18am UTC](https://forums.speedlife.net/t/wtb-baklava/44728/9 "2008-03-10T09:18:56Z")
Teta’s Middle Eastern Cuisine‎ 9370 Transit Rd, East Amherst, NY Good stuff ---
**Author:** ![justa4door](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/justa4door/32/7259_2.png) [@justa4door](https://forums.speedlife.net/u/justa4door)\ **Post date:** [March 10, 2008, 9:23am UTC](https://forums.speedlife.net/t/wtb-baklava/44728/10 "2008-03-10T09:23:38Z")
im in east otto … 14729… nothing around home but I work in williamsville so im going to try tops and wegmans ---
**Author:** ![dlatone](https://avatars.discourse-cdn.com/v4/letter/d/b19c9b/32.png) [@dlatone](https://forums.speedlife.net/u/dlatone)\ **Post date:** [March 10, 2008, 9:31am UTC](https://forums.speedlife.net/t/wtb-baklava/44728/11 "2008-03-10T09:31:20Z")
Toms in amherst (bailey and sheridan) has awesome baklava. not too far from williamsville. there is also the family tree on bailey just before eggert coming from wville. both are good hey jabbu, is that a restaurant or a market? i have been looking for some good middle eastern food. ---
**Author:** ![jabbu](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/jabbu/32/7446_2.png) [@jabbu](https://forums.speedlife.net/u/jabbu)\ **Post date:** [March 10, 2008, 9:41am UTC](https://forums.speedlife.net/t/wtb-baklava/44728/12 "2008-03-10T09:41:16Z")
Small, small family restaurant. Good lunch specials and great food. It’s right past casey and next door to the mighty in the plaza with yings. ---
**Author:** ![mechanicalmadness](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/mechanicalmadness/32/5022_2.png) [@mechanicalmadness](https://forums.speedlife.net/u/mechanicalmadness)\ **Post date:** [March 10, 2008, 2:55pm UTC](https://forums.speedlife.net/t/wtb-baklava/44728/13 "2008-03-10T14:55:13Z")
Baklava as in The food thingy that I make with Filo dough sugar sizzurp and a few other secret ingredients none if wich are walnuts? Wegman’s crap sucks in comparison. The only up is that it has had more time to soak in the syrup. the best baked Baklava is made slowly. Good luck with the search though, and let us know if you find someone local that makes the stuff. ---
**Author:** ![justa4door](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/justa4door/32/7259_2.png) [@justa4door](https://forums.speedlife.net/u/justa4door)\ **Post date:** [March 11, 2008, 5:58am UTC](https://forums.speedlife.net/t/wtb-baklava/44728/14 "2008-03-11T05:58:16Z")
kid gave up on it…he switched to hummus. ---
**Author:** ![Zer0DazE](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/zer0daze/32/7624_2.png) [@Zer0DazE](https://forums.speedlife.net/u/Zer0DazE)\ **Post date:** [March 11, 2008, 7:04am UTC](https://forums.speedlife.net/t/wtb-baklava/44728/15 "2008-03-11T07:04:23Z")
dude, you work right down the street from spilios (sp) just go there ---
**Author:** ![RobHimself](https://avatars.discourse-cdn.com/v4/letter/r/e480ec/32.png) [@RobHimself](https://forums.speedlife.net/u/RobHimself)\ **Post date:** [March 11, 2008, 9:52am UTC](https://forums.speedlife.net/t/wtb-baklava/44728/16 "2008-03-11T09:52:37Z")
altons on walden. ---
**Author:** ![Mr.Twinkie](https://avatars.discourse-cdn.com/v4/letter/m/d07c76/32.png) [@Mr.Twinkie](https://forums.speedlife.net/u/Mr.Twinkie)\ **Post date:** [March 12, 2008, 7:38pm UTC](https://forums.speedlife.net/t/wtb-baklava/44728/17 "2008-03-12T19:38:05Z")
DASH’S has the good stuff. Right in the bakery/desert dept. ---
**Author:** ![pdubya](https://avatars.discourse-cdn.com/v4/letter/p/f07891/32.png) [@pdubya](https://forums.speedlife.net/u/pdubya)\ **Post date:** [March 12, 2008, 7:45pm UTC](https://forums.speedlife.net/t/wtb-baklava/44728/18 "2008-03-12T19:45:59Z")
euro deli maybe , its in that airport plaza off of union rd. ---
**Author:** ![ineedacar](https://avatars.discourse-cdn.com/v4/letter/i/48db29/32.png) [@ineedacar](https://forums.speedlife.net/u/ineedacar)\ **Post date:** [March 12, 2008, 7:47pm UTC](https://forums.speedlife.net/t/wtb-baklava/44728/19 "2008-03-12T19:47:47Z")
> [@mechanicalmadness](#): > > Baklava as in The food thingy that I make with Filo dough sugar **sizzurp** like, the real shit? or… maple…? ---
**Author:** ![Sc1chik](https://yyz2.discourse-cdn.com/flex034/user_avatar/forums.speedlife.net/sc1chik/32/7243_2.png) [@Sc1chik](https://forums.speedlife.net/u/Sc1chik)\ **Post date:** [March 12, 2008, 8:46pm UTC](https://forums.speedlife.net/t/wtb-baklava/44728/20 "2008-03-12T20:46:26Z")
i have some in my freezer left over from christmas. [Next page](https://forums.speedlife.net/t/wtb-baklava/44728.md?page=2)