Bison French Onion Dip > *.dip

I’m proposing a new tradition. Since Buffalo wings have gone all over the world, and sometimes you can find some pretty decent renditions, I’ve figured something to make them very local. I’ve lately begun using Bison French Onion Dip on my chicken fingers. I think it’s better than Bleu Cheese. It’s also a local food. You won’t find dip this good in any other city.

So, I’m proposing a change: Out with the French moldy cheese, in with a Buffalo exclusive.

:slight_smile:

it ownz me with chips

.dip = Bison dip… always the shizzle-nizzle

it’s not the chip, it’s the dip, it’s Bison Dip.

HeHe

helluva good is a close 2nd

Worst idea ever.

:smiley:
I’m only 1/2 serious. My main point is that the stuff is amazing.

lol

i jsut had some today, its so good. its soo hard to stop eating it once i start.