That’s solid stuff. Give Bulleit, Four Roses, and Blantons a try as well.
Had a Van Winkle 15 yr at a local restaurant a week ago. Despite the high cost it was worth every penny. Highly recommend it.
Where? I have the 20 year at home right now.
Lots of new bottles have cycled through my collection over the last year. of note was a Pappy 15 year… which i sold on the secondary market for a healthy profit. I’ll have to snap a new pic of the bar.
I have a 12, 15, and 20 unopened at my house. I’m not interested in selling and can’t believe grey market pricing. Just nuts.
yea, same here. I’ve tasted a couple different pappys before and its good… but for the price there are better options out there.
Meh, the only PVW I’m interested in is the 13 Rye.
2014 v 2015 George T Stagg
2014 Thomas Handy Sazerac v Willet Family Reserve 6yr Rye
Wild Turkey Kentucky Spirit, Rare Breed, Master’s Keep 17yr
(that’s tea for photo purposes ^, but we did get to drink all of them.)
@Geehee, what did you gift Drew for his house warming party? I tasted it the other night, I was pleasantly surprised with how smooth and tasty it was.
Clayton bourbon. Havent tried it myself just yet.